904-306-0100

saturday is for brunch.

Book your BB's Restaurant reservation on Resy

get your brunch on.

saturday’s 11:00 am to 2:00 pm

OMELETTE DU JOUR
$ 12
with your choice of home fries or fresh fruit
CARAMEL APPLE FRENCH TOAST
$ 12
served with bacon
AVOCADO TOAST WITH POACHED EGGS
$ 9
avocado, marinated tomato, alfalfa sprouts, pepita seeds, texas toast, with your choice of home fries or fresh fruit
CRABCAKE BENEDICT
$ 15
grilled prosciutto, poached egg, hollandaise, field greens
CHICKEN AND WAFFLE
$ 15
fried buttermilk chicken, belgian waffle, field greens
STEAK AND EGGS
$ 18
marinated char-grilled hanger steak, sautéed fingerling potatoes, roasted vegetables, chimichurri, 2 eggs any style
BREAKFAST PIZZA
$ 12
bacon, arugula, marinated tomatoes, three kinds of cheese, scrambled egg, hollandaise
CHEF'S PASTRY BOARD
$ 10
french quarter style beignets, banana nut muffin, croissant, cinnamon roll, honey compound butter
ANDOUILLE SAUSAGE HASH
$ 13
creole “holy trinity” potatoes, roasted red pepper ketchup, served with 2 eggs sunny side up and texas toast

little b’s.

STUFFED MOZZARELLA BRUSCHETTA *VG
$ 11
mozzarella, sourdough, marinated tomatoes, pinenuts, fresh basil
FRIED GREEN TOMATO “B.L.T” *GF *VG
$ 12
crispy fried florida green tomatoes, smokey bacon marmalade, housemade pimento cheese, cilantro chipotle aioli *GF (unfried tomatoes) *VG (unfried tomatoes + no bacon marmalade)
MEZE PLATTER WITH HUMMUS *VG *V *GF
$ 10
toasted naan, jalapeño chips, grilled baby carrots, green goddess, olive relish *VG *V *GF (substitute cucumber or bellpepper slices for bread)
CRISPY CRAB CAKES
$ 13
napa cabbage-peanut slaw, chives, roasted tomato remoulade
ALMOND CRUSTED CALAMARI *GF
$ 12
sesame seeds, asian vegetable salad, tangerine cream sauce, sesame oil drizzle *GF (substitute batter, see server for alternative)
DUCK WONTON NAPOLEON
$ 13
caramelized onions, green apples, boursin cheese, balsamic syrup drizzle
AHI TUNA TARTARE
$ 14
lemon-herb vinaigrette, sesame seeds, fresh horseradish, parsley, and house-made potato chips
SHRIMP LOLLIPOPS
$ 13
sweet thai chili, cilantro sesame aioli

signature soups.

SOUP DU JOUR
$ 7
served with house-made bread

signature pizzas.

TMB *GF *VG
$ 11
marinated tomatoes, roasted garlic, fresh mozzarella, fresh basil. available gluten-free *GF, or vegetarian *VG. Add $2 for *GF
WHITE TRUFFLE *GF *VG
$ 16
roasted mushrooms, shaved parmigiano, fresh mozzarella, prosciutto ham, arugula, truffle oil. available gluten-free *GF, or vegetarian *VG (substitute vegetables for prosciutto). Add $2 for *GF
JAMBALAYA *GF *VG
$ 14
andouille sausage, cajun shrimp, grilled chicken, bell peppers, mozzarella, creole tomato sauce. available gluten-free *GF, or vegetarian *VG (substitute vegetables for sausage, shrimp + chicken). Add $2 for *GF

signature salads.

CLASSIC CAESAR SALAD WITH CRISPY CALAMARI
$ 15
almond crusted calamari, crisp romaine, bell peppers, caesar dressing, garlic croutons, shaved parmesan
FLOWERING KALE WITH HOUSE ROASTED TURKEY
$ 15
kale, raisins, sliced almonds, carrots, reggiano, lemon honey thyme vinaigrette
GRILLED SALMON
$ 16
field greens, crisp romaine, dried fruit & roasted nut couscous, lemon herb vinaigrette, pumpkin seed pesto
PAN ASIAN CHOP CHOP
$ 15
grilled chicken, toasted peanuts, rice noodles, crispy wontons sweet soy, wasabi drizzle, sesame ginger vinaigrette. substitute seared ahi tuna (+$9)
WARM GOAT CHEESE
$ 15
baby spring mix, crisp romaine, candied walnuts, prosciutto ham, medjool dates, goat cheese stuffed sourdough croutons, tomato basil vinaigrette, warm orange blossom honey
MEDITERRANEAN CHICKEN
$ 15
tandoori grilled chicken, field greens, crisp romaine, cherry tomatoes, olive relish, hummus, red onions, feta, crispy pita chips, lemon herb vinaigrette

signature sandwiches.

ANCHO SPICED ROTISSERIE TURKEY *GF
$ 14
avocado mayonnaise, sprouts, marinated tomatoes, smoked applewood bacon, havarti cheese on toasted ciabatta
CRISPY CRAB CAKE
$ 14
open-faced on brioche, roasted tomato remoulade, chives, nappa cabbage peanut slaw
BISTRO STEAK
$ 15
beef tenderloin, caramelized onion, brie, arugula, marinated tomatoes, dijonnaise on toasted ciabatta
GRILLED FISH BLT
$ 15
fresh daily choice fish, romaine lettuce, marinated tomatoes, roasted tomato remoulade, applewood smoked bacon on toasted brioche bun *GF (substitute field greens for bread)
FRIED GREEN TOMATO *VG *GF
$ 12
olive relish, dijonnaise, arugula on a toasted brioche bun add applewood smoked bacon for {$2} *VG *GF (substitute field greens for bread)
TUSCAN CHICKEN
$ 13
prosciutto, sautéed mushrooms, havarti, horseradish mayonnaise on toasted brioche

happy hour.

Cheers to you! Happy hour is 3 – 6pm Monday thru Friday. Nibble on little b’s and crafty cocktails!

 

filet
salad
martini
bloddy-mary

hours.

MON – THURS
11:00am – 10:30pm

FRI – SAT
11:00am – Midnight

SUN
We are closed

Book your BB's Restaurant reservation on Resy
     

drop us a line.

Don't be shy. Let us know if you have any questions!

Contact Us

Located at 1019 Hendricks Avenue, Jacksonville, FL 32207 in San Marco.

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